I played along with this week's Tuesday Trigger challenge over at Moxie Fab World. I am having so much playing along with this weekly challenge, it gives my creativity a little boost. This week's inspiration photo is titled Cosmopolitan Neopolitan. I just love pink, white and brown together, almost just as much as I love strawberry, vanilla and chocolate together...yummy!
Right away I knew that I wanted to use this super cute ice cream cone stamp. Here is my take on the challenge. All supplies are from A Muse Studio except for the corner rounder which is by Zutter.
Recipe:
What's the Scoop and Mad for Plaid stamp sets
Sugar, Shell and French Roast cardstock
French Roast, Shell and Latte pigment ink
R20 & W1 Copic markers
Copic colorless blender
French roast grosgrain stitch ribbon
Large Classic Oval & Large Classic Scallop Oval Nestabilities dies
1/2 inch corner rounder
Foam dimensional adhesive
Thanks for visiting!
~ Julie D.
So cute, Julie! I love the stripes on the background & that yummy cone.
ReplyDeleteSweet sentiment! I love the striped background :)
ReplyDeleteHey Julie! Thanks for linking this up to this week's Tuesday Trigger in the Moxie Fab World! I'm so glad you joined in on all the fun! :)
ReplyDelete